Salted Cherry Blossom Leaves for Sakuramochi

Experience the authentic taste and aroma of sakura mochi with these soft and fragrant Oshima cherry leaves. Perfect for creating delightful Japanese treats, these leaves are easy to use and enhance any homemade dish.

Features

• Perfect for Sakura Mochi: Soft, aromatic leaves ideal for wrapping traditional Japanese desserts.
• Easy to Use: Smooth texture with minimal fuzz makes them beginner-friendly.
• Simple Salt Removal: Includes easy-to-follow instructions for preparing the leaves.
• Versatile: Great for sakura mochi and other springtime recipes.

Details

• Form: Solid leaves.
• Flavor: Mildly salted with a delightful sakura aroma.
• Package Weight: 0.1 kg.
• Quantity: 50 leaves.
• Shelf Life: 1 year.
• Made in Japan